I sit here sipping a golden pilsner, thinking back on last week’s post on beer, with a sinking feeling. Beer has a whole four ingredients that I had to explain, was it really that much hassle?
Not really. After I wrote about how beer would be made, I knew I couldn’t stop there. I have to tell you about some of the different beer styles. This is where it’s gets a bit overwhelming. Beer styles is a rabbit hole that can go on, and on, and on, and on. Not surprising considering it’s 10,000 year long history, but how do I squeeze enough information to help you make decisions, but not too much that it’s completely overwhelming? I have a 600 page book on my shelf dedicated to explaining all the styles and even that isn’t comprehensive. What follows is my attempt at just that; Paddy’s Beer Style Guide.